HawkerAtlas SG

Peranakan food

Straits-Chinese fusion of Chinese technique and Malay spice: laksa, mee siam and nonya kueh.

Dishes

Laksa

S$4–S$6.50

Thick rice noodles in a spicy coconut curry broth with prawns, fishcake and cockles, topped with laksa leaf. The Katong style cuts noodles short so you only need a spoon.

Peranakan辣辣

Stalls

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